Momma’s special: Macaroni and Cheese

Hey guys. Today this is  little different. Toda y I am up at 4:00 am and today my mom is making her special: MACARONI AND CHEESE! To make her famous macaroni and cheese: he ingredients are:

• 1 pound of velvita cheese
• Use four packs of Kraft Tripe Cheddar Cheese. That includes: ( Finley shredded Vermont white cheddar cheese, sharp cheddar cheese, and mild cheddar cheese
• 1 packs of sharp cheddar cheese
• 2 packs of Mozzarella  shredded cheese

Tip: For cheese and macaroni, use Kraft

• 1 pound of Philadelphia original cream cheese

 

Directions:

1. Heat water in pan
2. Heat the water unti it is hot
3. Put oil  in pan ( so the macaroni do not stick to the pan )
4. Fill water halfway to top ( to fill macaroni at top)

Tip: Use elbow macaroni

1. Put 1/2 teaspoon of salt in the pan
2. Put two pounds of macaroni in pan
3. Stir the macaroni occasionally
4. Drain the water off of the macaroni ( Don’t run cold water over the macaroni)
5. Put 2 sticks pf butter in the pan with the macaroni then stir
6. Also let the butter melt
7. Put a pound of cream cheese in the pan then stir
8. Use ground mustard
9. Sprinkle a little of black pepper in the macaroni then stir it around
10. Use an oven rack roaster pan ( I suggest handle so it is easy to transport to places)
11. Span pan with Pam with flour
12. Take velvita, put a layer at the bottom of the pan
13. Put Kraft Tripe Cheddar Cheese of the pan
14. Put a little thin layer of mozzarella cheese
15. Play a layer of macaroni on top of the cheese
16. Repeat the layers
17. Use 2 cups of milk and mix 3 eggs and table spoon of sugar over the macaroni and cheese.
18. Lastly, you are going with a layer of cheese on the top
19. Preheat the oven 360 F
20. Bake macaroni until melt
21. Take the foil off and finish cooking until the cheese is a little brown at the top

 

So that’s what how  you make it.. I hope you enjoy this recipe and also this is good for the holiday. So I see you guys next to in the kitchen. Bye guys!

Candy Cane Cookies

Everyone loves candy canes right? Everyone love cookies right? So there is a recipe to make candy cane  shaped cookies. So today I’m going to tell you how to make candy cane cookies. So here are the ingredients:

• 1 box sugar cookie mix
• 1/2 stick butter, melted
• 1 egg
• 1/3 softened cream cheese
• 1/2 cup or all purpose flour, plus additional for surface
• Red food coloring
•  1 1/2 half teaspoon of peppermint extract

 

Directions:

1. Preheat the oven to 352 degrees
2. In a bowl, combine sugar cookie mix melted butter, egg, cream cheese, and flour; mix together to form dough. Separate dough into 2 equal portions and place in 2 different bowls. Add red food coloring gradually to 1 bowl of dough, kneading together until desired shade of red is created. To second bowl of uncolored dough, add peppermint extract and knead together. On a floured work surface, shape each dough into balls and then roll each ball into 1/4-inch-wide ropes, each about 6 inches long. For each cookie, carefully twist some of the red and white ropes of dough together and shape into a candy cane. Spread candy canes out on cookie sheets and bake on the top shelf of the oven for about 10 to 12 minutes. Transfer to a rack to cool before serving

 

Fried Chicken

Hey all of you chicken lovers. Today I’m going to make the most requested for the holidays to make fried chicken. So here it is. So right now I’m going to teach you how to make fried chicken. You would need:

• 2-3 cups of vegetable oil
• 6-7 pieces of chicken
• 1/2 tsp. salt
• 3 tsp. poultry seasoning
• 1/2 tsp. garlic salt
• 1/2-2/4 cup rising flour

Directions:

1. Heat oil in the kettle.
2. Mix salt, poultry seasoning, garlic, salt, and flour together in a large bowl.
3. Season flour with salt, pepper and paprika.
4. Heat shortening in frying pan.
5. Dredge chicken in flour and place in hot oil. Cook until golden brown on bothsides and 30-40 minutes total.
6. Remove to plate covered with paper towels to drain.

Shirley Temple

This drink is perfect for the holiday or perfect for any day. For me, I think this drink is very popular.This drink is called Shirley Temple. This drink is very easy to learn. This is how you make Shirley Temple:

• First get a wine glass or a regular cup ( Your choice)
• Put a splash of grendine syrup, also get a glass of ginger ale
• Then add a splash of grenadine to a glass of ginger ale, garnish with a maraschino cherry

Pretty easy right? So thats is how you  make a Shirley Temple drink! Enjoy!

 

 

 

Peppermint Brittle

Everyone loves peppermint right? How about brittle? If you said yes to both of them. How about those two things into one? So today I’m going to tell you how to make peppermint brittle. This is how you make the Peppermint Brittle:

• 2 pounds of white chocolate
• 3o small peppermint candy canes
• Prep the timer for 5 minutes
• Then cook the it
• It will be done in 1 hour and 10 minutes
• After cooking the cake like a large jelly roll pan with heavy-duty foil.
• Then place white chocolate n a microwave safe-bowl. Heat the microwave for 5 to 6 minute. Stir it until the chocolate is metled and smooth.
• Lastly, place the candy cames ina plastic bag, or between the two pieces of waxed paper. Using a mallet or rolling pin, break the candy canes into chunks. Stir peppermint into melted white chocolate. Spread eveny in pan, and chill until set, about 1 hour. Break into pieces by slamming pan on counter.

Stocking Cookies

It’s that time of year when you hang up the stocking. But also, start cooking. Today I’m go to tell you how to make stocking cookies.

The ingredients are:

• 3 tablespoons of meringue powder
• 4 cups of sifted confetti sugar
• 6 tablespoons of water
• Prep the cake and bake it for 15 minutes
• After the baking, beat all the ingredients at a low speed of 7 to 10 minute until the icing is ready. Tip: Keep icing covered with a kitchen towel.
• Enjoy!

Hot chocolate!

 

 

If your sitting at your fire place, and you need something warm, get out your tools and start. To make hot chocolate. What you need is:

• You can get a glass cup
• Add the hot chocolate mix
• Add hot water in there.( It depends on the amount of hot chocolate you want in your cup)

Then for fun you can add marsh mellows

Hello!

Hey guys its me Dae’Nayshah. This my first blog post. I’m so excited to start sharing recipes with you guys and love for you guys to get cooking. So again, this is my first blog. Please share and like it. Also, start cooking!